Ice-cream container

Different forms and sizes: Thermoforming systems from Bellaform let you produce ice-cream containers in very different sizes and forms up to a maximum volume of 2000 ml.

Top distribution of heat: The Inline concept of our systems improves the distribution of heat in the foil. Consequently, it is possible to obtain much thinner and more even wall thicknesses than it was with the processing of roll material.

Low energy and without waste: The thermoforming systems from Bellaform cause significantly lower energy costs than the production with roll material. Furthermore, the residue is fed directly back to the manufacturing process, which prevents additional waste.